This volume provides an interdisciplinary collection of studies that cover the trends and issues related to agricultural productivity and availability, food and nutrition security, and sustainability in India. The book discusses a broad range of vital issues concerning the production and consumption of food during the era of climate change, and has been prepared to generate awareness of these issues in a large agricultural economy to shed light on new perspectives and solutions to achieve sustainable food production and security in India. The book is organized into three major sections: Climate and Agricultural Productivity for Availability, Changes and Trends in Cropping Patterns and Food Security, and Food and Nutrition Security for Sustainable Development. The book will be of interest to students, researchers, policymakers, and other inquisitive readers interested in different aspects of agriculture, food and nutrition security, and sustainable development.

This book covers several innovative alternative livelihoods based on mangrove floral resources with their respective SWOT analysis. True mangrove flora and their associates in Indian Sundarbans are noted for their wide spectrum of ecosystem services in which livelihoods of the region are one of the most important components. Many alternative mangrove-centric livelihoods are in the pipeline of startup. However, due to difficulty in marketing and lack of clarity over ownership of natural resources, the values of the mangrove-based products have not been fully realized. Natural resources of several categories in Indian Sundarbans like oysters, seaweeds, medicinal mangrove flora, vitamin-rich mangrove fruits, etc. are still lying untapped. These untapped resources have been spun with the livelihood sectors of the Sundarban people backed up with sound business models to make the venture sustainable. The carbon foot prints associated with each of these livelihoods have been studied in details and steps have been suggested for net zero carbon livelihood programmes along with their sustainability. The book provides the readers about several mangrove-based cutting-edge researches and technologies in the domain of climate resilient livelihood, which if implemented can lead to food and economic security of the region.

This edited book presents the emerging sustainable innovations in all areas of aquaculture in Africa with a view to create an opportunity whereby scientific outputs and recommendations can be endorsed for improved aquaculture outputs towards poverty alleviation and food security on the continent.

This book seeks effective strategy to realize a rice Green Revolution in sub-Saharan Africa based on more than ten years of research team’s inquiries into determinants and consequences of new technology adoption in rice farming in seven countries in this region. Rigorous statistical analyses are carried out by using valuable household data of rice farmers. The book is actually sequel to the two earlier books on the same subject published by Springer and edited by K. Otsuka and D.F. Larson, An African Green Revolution published in 2013 and In Pursuit of an African Green Revolution in 2016.

This book compiles a series of chapters written by internationally recognized experts known for their in-depth but critical views on questions of resilience and food security. The book assesses rigorously and critically the contribution of the concept of resilience in advancing our understanding and ability to design and implement development interventions in relation to food security and humanitarian crises. For this, the book departs from the narrow beaten tracks of agriculture and trade, which have influenced the mainstream debate on food security for nearly 60 years, and adopts instead a wider, more holistic perspective, framed around food systems. The foundation for this new approach is the recognition that in the current post-globalization era, the food and nutritional security of the world’s population no longer depends just on the performance of agriculture and policies on trade, but rather on the capacity of the entire (food) system to produce, process, transport and distribute safe, affordable and nutritious food for all, in ways that remain environmentally sustainable. In that context, adopting a food system perspective provides a more appropriate frame as it incites to broaden the conventional thinking and to acknowledge the systemic nature of the different processes and actors involved. This book is written for a large audience, from academics to policymakers, students to practitioners.

This book, the second volume in the series, continues to raise contextual issues and presents perspectives regarding multifaceted challenges in management and governance of water in India. This volume attempts to broad base and expand the dialogue started in the first volume and would touch upon issues that need immediate discussion but have been left unattended like politics and management of groundwater, efficient utilization of water in agriculture (irrigation) and improving water use efficiency and building resilience. As in the first volume, this book presents a set of suggestions and recommendations in each chapter that can help frame policy guidelines in the country.

This book surveys state-of-the-art and prospective practices, methods and technologies in agri-food and forestry sectors to document the potential measurable improvements in areas of environmental management, food security, economic growth, social cohesion and human health at the local and global scale.

This book surveys state-of-the-art and prospective practices, methods and technologies in agri-food and forestry sectors to document the potential measurable improvements in areas of environmental management, food security, economic growth, social cohesion and human health at the local and global scale.

This book examines the Ecological Footprint and biocapacity accounting within an applied development content for Costa Rica. By doing so, it is possible to track changes as well as perhaps link these to overarching global issues, such as trade, globalization, and food security, among other emergent topics based findings stemming from this methodology.

This book examines the Ecological Footprint and biocapacity accounting within an applied development content for Costa Rica. By doing so, it is possible to track changes as well as perhaps link these to overarching global issues, such as trade, globalization, and food security, among other emergent topics based findings stemming from this methodology.

This volume provides a unique collection of contributions addressing both the ‘too much’ and ‘too little’ sides of the nitrogen story. Building on analyses started at the 6th International Nitrogen Conference, Kampala, the book explores the idea of ‘just enough nitrogen’: sufficient for sustainable food production, but not so much as to lead to unsustainable pollution and climate problems. The range of nitrogen threats examined, solutions evaluated and science-policy analyses presented here has provided the foundation to agree the ‘Kampala Statement-for-Action on Nitrogen in Africa and Globally,’ as reported in this volume.

This book presents quality technical papers representing the recent developments in the field of hydrological modeling, water management and water governance including practical applications. The content covers multifarious aspects of hydrology and water resources.

This volume analyzes the global challenges of food security, land use changes, and climate change impacts on food production in order to recommend sustainable development policies, anticipate future food services and demands, and identify the economic benefits and trade-offs of meeting food security demands and achieving climate change mitigation objectives.