Cast Iron Skillet Recipes

The cast iron skillet has made an incredible come back to the culinary world in the past few years. Avid cooks in search of a durable, inexpensive and effective saucepan are all now choosing to use the cast iron skillet, whose benefits far outweigh those of the non-stick and aluminium cookware.

Not only is the cast iron skillet incredibly easy to clean, it cooks food beautifully and does not emit the toxic fumes of other manufactured cookware.

This report will present recipes designed to make the most of your cast iron skillet. Simple, healthy and inexpensive recipes that best exemplify what an effective tool the skillet it.

The Cast Iron Skillet Recipes in this book are categorised by breakfast, lunch, dinner and dessert, and though some require the minimal use of other utensils, all recipes primarily use the cast iron skillet. So don your apron, heat up the oven and enjoy revolutionising the way you cook.

Below Are Some Of The Cast Iron Skillet Recipes For Dessert, Breakfast, Lunch And Dinner You Can Make With This Cookbook That Your Family Will Enjoy And Thank You For:

Cast Iron Skillet Breakfast
Asparagus and Smoked Salmon Omelette

Red Pepper and Chorizo Scrambled Eggs

Spring Onion and Cheddar Scrambled Eggs

Cast Iron Skillet Lunch
Pancetta Wrapped Asparagus with Pesto Mayonaisse

Courguette, Sundired Tomato and Halloumi Skewers

Griddled Vegetable, Hummus and Mozzarella Wrap

Cast Iron Skillet Dinner
Honey and Dijon Mustard Chicken

Ginger, Soy and Garlic Pork Shoulder

Cast Iron Skillet Dessert
Chocolate and Strawberry Crepes

Crunchy Honey Smothered Crepes

Pears Poached in Red Wine