United States of Cakes: Tasty Traditional American Cakes, Cookies, Pies, and Baked Goods
United States of Cakes: Tasty Traditional American Cakes, Cookies, Pies, and Baked Goods by Roy Fares
English | Mar 10, 2015 | ISBN: 1632204754 | 176 Pages | AZW3/EPUB/PDF (conv) | 58 MB
English | Mar 10, 2015 | ISBN: 1632204754 | 176 Pages | AZW3/EPUB/PDF (conv) | 58 MB
World-Class pastry chef, Roy Fares, has traveled to many countries throughout his journey to perfect the art of baking. But of all the places his adventures took him, Los Angeles struck a particular chord, inspiring him to experiment with the many classic pastry recipes he sampled there. United States of Cakes is a compilation of his favorite classics, all featured with his own unique twist. Desserts can sometimes be too sweet or not sweet enough. After much trial and error, Roy has found the perfect median between the two for many beloved cakes, cookies, and pastries.
Recipes include:
Banana nut bread
Geneva cookies
Espresso cake
Nutella cupcakes
Cheesecake in a jar
Red Velvet Cake
S'mores cupcakes
Oreo cookie cupcakes
With over 50 delicious pastry recipes from various beloved patisseries such as, Magnolia's, Crumbs, and Sweet Lady Jane, United States of Cakes reminds us of the simple pleasures in life and showcases the sweeter side of American cuisine. Join Roy as he travels from the arid deserts of Palm Springs to the glamorous streets of Beverly Hills, sampling, baking, and learning about delicious treats.