A Modern Way to Eat: 200+ Satisfying Vegetarian Recipes (That Will Make You Feel Amazing)
A Modern Way to Eat: 200+ Satisfying Vegetarian Recipes (That Will Make You Feel Amazing) by Anna Jones
English | April 21, 2015 | ASIN: B00N6PFBCI | ISBN-10: 0007516703 | 352 pages | EPUB/AZW3 | 11.3 MB/12.2 MB
English | April 21, 2015 | ASIN: B00N6PFBCI | ISBN-10: 0007516703 | 352 pages | EPUB/AZW3 | 11.3 MB/12.2 MB
A beautifully photographed and modern vegetarian cookbook packed with quick, healthy, and fresh recipes that explore the full breadth of vegetarian ingredients–grains, nuts, seeds, and seasonal vegetables–from Jamie Oliver's London-based food stylist and writer Anna Jones.
How we want to eat is changing. More and more people cook without meat several nights a week and are constantly seeking to push the boundaries of their own vegetarian repertoire. At the same time, people want food that is a little lighter, healthier, and easier on our wallets, and that relies less on dairy and gluten. Based on how Anna likes to eat day to day–from a blueberry and amaranth porridge, to a quick autumn root panzanella, to a pistachio and squash galette–A Modern Way to Eat is a cookbook for how we want to eat now.