Peter Kelly, Lyn Harrisson, "Working in Jamie's Kitchen: Salvation, Passion and Young Workers"
2009 | pages: 289 | ISBN: 0230515541 | PDF | 1 mb
2009 | pages: 289 | ISBN: 0230515541 | PDF | 1 mb
In the UK in 2002, the celebrity chef Jamie Oliver set out to transform a group of unemployed young Londoners into enterprising, passionate workers. Their struggles, and those that train and manage them, to develop a passionate orientation to work, highlight many of the challenges we all face in the globalized labour markets of the 21st century.
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