Culture of Coldwater Marine Fish 1st Edition
Culture of Coldwater Marine Fish by Erlend Moksness
English | Jan. 1, 2004 | ISBN: 0852382766 | 546 Pages | PDF | 4 MB
English | Jan. 1, 2004 | ISBN: 0852382766 | 546 Pages | PDF | 4 MB
With the continuing decline of commercial stocks of wild–caught fish, the interest in the culture of cold–water marine fish is rapidly growing, with much ongoing research into the development of this area. This important and timely book reviews the current and potential future situation concerning the major exploited marine fish species, such as cod, haddock, hake, wolf–fish, halibut, turbot and sole. The editors of Culture of Cold–Water Marine Fish have drawn together and carefully edited chapters from a wide range of international scientists.