Ricki Carroll, Robert Carroll - Cheesemaking Made Easy: 60 Delicious Varieties
1995 | ISBN: 0882662678 | English | 144 pages | PDF | 3 MB
1995 | ISBN: 0882662678 | English | 144 pages | PDF | 3 MB
The "bible" of cheesemaking which includes equipment lists, ingredients explanations, step-by-step instructions, and a trouble-shooting chart, has sold more than 60,000 copies.