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Food Protein Analysis: Quantitative Effects On Processing [Repost]

Posted By: Free butterfly
Date: 10 Nov 2015 15:47:10
Food Protein Analysis: Quantitative Effects On Processing [Repost]

Food Protein Analysis: Quantitative Effects On Processing (Food Science & Technology) by Richard Owusu-Apenten
English | 24 May 2002 | ISBN: 0824706846 | 488 Pages | PDF | 3 MB

Ideal for planning, performing, and interpreting food protein analyses, especially as it relates to the effect of food processing on protei investigation results. Delineates basic research principles, practices, and anticipated outcomes in each of the illustrated protein assays.

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