Turkish Cuisine - Starters
Turkish Cuisine - Starters by Yasemin Dagdelen
English | Dec 28, 2014 | ASIN: B00RK2VONI | 38 Pages | EPUB/MOBI/AZW3/PDF (Converted) | 4 MB
English | Dec 28, 2014 | ASIN: B00RK2VONI | 38 Pages | EPUB/MOBI/AZW3/PDF (Converted) | 4 MB
The second cookbook from the series of the traditional and modern Turkish cuisine is dedicated to starters and salads. We all wish for a healthy diet that does not require a lot of time. These recipes are your solution! In total 16 recipes will present you the basis of the Turkish cuisine about starters and salads. Dishes made of ingredients that can be found in every fridge. I am a working mother. Time is a scarce good for me. The healthy diet of my family lies at my heart though. All recipes describe an easy and practical preparation. With this guide, the success of the dishes is guaranteed.