How to Dehydrate Food… Top 20 Topics… over 225 Questions Answered by Susan Gast
English | Dec 28, 2014 | ASIN: B00RKK45MM | 153 Pages | EPUB/MOBI/AZW3/PDF (Converted) | 5 MB
English | Dec 28, 2014 | ASIN: B00RKK45MM | 153 Pages | EPUB/MOBI/AZW3/PDF (Converted) | 5 MB
If you've ever wondered about the safest way to dehydrate food, then do yourself a favor and read this Q and A book before investing in a dehydrator. Once you know the ins-and-outs, you'll be good to go!
This book covers the Top 20 Topics:
• Eggs
• Mylar bags
• Conditioning food
• Herbs
• Pet food
• Plastic wrap and parchment paper
• Storing wheat, flour - dry goods
• Blanching food
• Lemon juice use
• Snack food
• Re-hydrating food
• Pre-made food dehydration/storage
• Vacuum sealers and bags
• How long will it last?
• Dehydrating meat
• Oxygen packs
• Dehydrator questions
• Dehydrating fruit
• Dehydrating vegetables
and
• Why do all this?
NOW is the time to have food on hand - because you just can't be overly-prepared! Don't let a national disaster leave you and your family hungry.