Methods of Analysis for Functional Foods and Nutraceuticals, Second Edition by W. Jeffrey Hurst
English | Mar 17, 2008 | ISBN: 084937314X | 548 Pages | PDF | 6 MB
English | Mar 17, 2008 | ISBN: 084937314X | 548 Pages | PDF | 6 MB
In the quest for accurate and efficient analysis of the diverse area encompassed by functional foods and nutraceuticals, analysts encounter unique challenges. Uncertainty over which compound is responsible for a particular health benefit forces analysts to look for marker compounds, sometimes at extremely low levels, and sometimes as part of a matrix possessing its own individual obstacles.