The Southern Po' Boy Cookbook: Mouthwatering Sandwich Recipes from the Heart of New Orleans (repost)
The Southern Po' Boy Cookbook: Mouthwatering Sandwich Recipes from the Heart of New Orleans by Todd-Michael St. Pierre
English | 2013 | ISBN: 1612432379 | ISBN-13: 9781612432373 | 108 pages | EPUB | 4,3 MB
English | 2013 | ISBN: 1612432379 | ISBN-13: 9781612432373 | 108 pages | EPUB | 4,3 MB
OLD FAVORITES AND NEW FLAVORS
Humble yet delicious, po’ boy sandwiches combine light and flaky French bread with rich and hearty fillings for a lunch treat loved throughout the South. This beautiful, full-color cookbook offers a wide variety of po’ boys from traditional New Orleans offerings to the author’s all new creations, including:
• Blackened Shrimp
• Andouille Sausage
• Barbecue Brisket
• Cuban-Style Pork
• Fried Oysters
• Pecan-Crusted Trout
• Fried Alligator Tail
• Bánh Mì Style
• Creole Crab Cakes