Michael Mina: The Cookbook by Michael Mina, JoAnn Cianciulli
2006 | ISBN: 0821257536 | English | 272 pages | EPUB + AZW | 3 MB + 3 MB
2006 | ISBN: 0821257536 | English | 272 pages | EPUB + AZW | 3 MB + 3 MB
A world-class chef and restaurateur shares his secrets and reveals how to create his trio concept, where a master recipe is followed by three flavor variations. Accompanying the trios are Mina's classic and most requested recipes from his restaurants. Full color.