Practical Cookery Book and Dynamic Learning DVD by Victor Ceserani, David Foskett, John Campbell
2008 | ISBN: 034094837X | English | 694 pages | PDF | 18 MB
2008 | ISBN: 034094837X | English | 694 pages | PDF | 18 MB
Following extensive consultation and feedback from hospitality and catering teachers the new edition of Practical Cookery will feel reassuringly familiar but has been thoroughly updated and underpinned by a host of new resources.